Nature Food
|
Nat Food |
2662-1355 |
158 |
28.3001 |
21.2010 |
21.9003 |
Trends in Food Science & Technology
|
Trends Food Sci Tech |
0924-2244 |
422 |
18.3997 |
14.8000 |
15.3992 |
Comprehensive Reviews in Food Science and Food Safety
|
Compr Rev Food Sci F |
1541-4337 |
229 |
17.8000 |
13.7000 |
14.1006 |
Food Hydrocolloids
|
Food Hydrocolloid |
0268-005X |
1180 |
13.3003 |
10.4002 |
12.4002 |
Annual Review of Food Science and Technology
|
Annu Rev Food Sci T |
1941-1413 |
21 |
14.2006 |
12.3008 |
12.4002 |
Food Packaging and Shelf Life
|
Food Packaging Shelf |
2214-2894 |
193 |
9.8003 |
9.9995 |
10.6002 |
Food Chemistry
|
Food Chem |
0308-8146 |
3976 |
9.7004 |
8.4997 |
9.8003 |
Global Food Security-Agriculture Policy Economics and Environment
|
Glob Food Secur-Agr |
2211-9124 |
77 |
10.4002 |
9.4006 |
9.5998 |
Current Opinion in Food Science
|
Curr Opin Food Sci |
2214-7993 |
102 |
10.1001 |
9.0002 |
9.1005 |
Critical Reviews in Food Science and Nutrition
|
Crit Rev Food Sci |
1040-8398 |
243 |
11.9996 |
8.6000 |
8.8005 |
Food Chemistry-X
|
Food Chem X |
2590-1575 |
995 |
8.1996 |
7.6001 |
8.1996 |
Food Research International
|
Food Res Int |
0963-9969 |
1379 |
8.4997 |
7.4996 |
8.0000 |
npj Science of Food
|
Npj Sci Food |
2396-8370 |
110 |
6.9997 |
7.4996 |
7.8001 |
Food Engineering Reviews
|
Food Eng Rev |
1866-7910 |
27 |
8.9006 |
7.4996 |
7.6001 |
Food Science and Human Wellness
|
Food Sci Hum Well |
2213-4530 |
308 |
7.8001 |
7.2002 |
7.4001 |
Current Research in Food Science
|
Curr Res Food Sci |
2665-9271 |
273 |
7.7002 |
6.9002 |
6.9997 |
Food Frontiers
|
Food Frontiers |
|
197 |
8.6000 |
6.5005 |
6.9002 |
Innovative Food Science & Emerging Technologies
|
Innov Food Sci Emerg |
1466-8564 |
281 |
7.6001 |
6.5005 |
6.7996 |
Postharvest Biology and Technology
|
Postharvest Biol Tec |
0925-5214 |
524 |
7.4996 |
5.3999 |
6.7996 |
LWT-Food Science and Technology
|
Lwt-Food Sci Technol |
0023-6438 |
1562 |
6.9002 |
6.1004 |
6.6002 |
Antioxidants
|
Antioxidants-Basel |
2076-3921 |
1551 |
7.3003 |
6.2001 |
6.6002 |
Food Control
|
Food Control |
0956-7135 |
712 |
6.1004 |
5.9003 |
6.2998 |
Journal of Agricultural and Food Chemistry
|
J Agr Food Chem |
0021-8561 |
2363 |
6.3996 |
5.3999 |
6.2001 |
Food Security
|
Food Secur |
1876-4517 |
84 |
6.6002 |
5.9998 |
6.2001 |
Journal of Agriculture and Food Research
|
J Agr Food Res |
2666-1543 |
657 |
6.1004 |
5.9998 |
6.2001 |
Meat Science
|
Meat Sci |
0309-1740 |
216 |
6.7996 |
5.3999 |
6.1004 |
Food Policy
|
Food Policy |
0306-9192 |
126 |
6.9997 |
5.5999 |
5.9998 |
Food Reviews International
|
Food Rev Int |
8755-9129 |
93 |
7.8001 |
5.9003 |
5.9998 |
Food Bioscience
|
Food Biosci |
2212-4292 |
2208 |
6.1004 |
5.2999 |
5.9003 |
Food Structure-Netherlands
|
Food Struct-Neth |
2213-3291 |
33 |
6.2001 |
5.8000 |
5.9003 |
Food and Bioprocess Technology
|
Food Bioprocess Tech |
1935-5130 |
416 |
6.1004 |
4.9000 |
5.8000 |
Journal of Food Engineering
|
J Food Eng |
0260-8774 |
357 |
5.9003 |
5.3999 |
5.8000 |
Food Production Processing and Nutrition
|
Food Prod Process Nu |
2661-8974 |
97 |
6.7996 |
5.5002 |
5.6998 |
Food & Function
|
Food Funct |
2042-6496 |
793 |
6.1004 |
5.2002 |
5.3999 |
Quality Assurance and Safety of Crops & Foods
|
Qual Assur Saf Crop |
1757-8361 |
36 |
3.4000 |
5.2999 |
5.2999 |
International Journal of Food Microbiology
|
Int J Food Microbiol |
0168-1605 |
352 |
5.2999 |
4.9000 |
5.2002 |
Foods
|
Foods |
2304-8158 |
4133 |
5.5999 |
4.6000 |
5.1000 |
Food Hydrocolloids for Health
|
Food Hydrocoll Hlth |
2667-0259 |
18 |
5.2999 |
5.1000 |
5.1000 |
Food Quality and Preference
|
Food Qual Prefer |
0950-3293 |
235 |
5.5002 |
4.1998 |
4.9000 |
Food Chemistry: Molecular Sciences
|
Food Chem-Mol Sci |
2666-5662 |
42 |
5.2999 |
4.6000 |
4.7003 |
Food Microbiology
|
Food Microbiol |
0740-0020 |
187 |
5.1000 |
4.3997 |
4.6000 |
Journal of Food Composition and Analysis
|
J Food Compos Anal |
0889-1575 |
1067 |
4.6000 |
4.1998 |
4.6000 |
Food and Energy Security
|
Food Energy Secur |
2048-3694 |
78 |
5.3999 |
4.3997 |
4.5003 |
Journal of Dairy Science
|
J Dairy Sci |
0022-0302 |
891 |
4.3997 |
3.4000 |
4.3997 |
Food Quality and Safety
|
Food Qual Saf-Oxford |
2399-1399 |
74 |
4.8003 |
4.0998 |
4.3997 |
Molecular Nutrition & Food Research
|
Mol Nutr Food Res |
1613-4125 |
241 |
5.0002 |
4.0998 |
4.1998 |
British Food Journal
|
Brit Food J |
0007-070X |
239 |
4.0000 |
3.5000 |
4.1998 |
Journal of Food Biochemistry
|
J Food Biochem |
0145-8884 |
168 |
4.2997 |
4.0998 |
4.1998 |
Journal of Functional Foods
|
J Funct Foods |
1756-4646 |
649 |
4.9000 |
3.8001 |
4.0000 |
Microbial Risk Analysis
|
Microbiol Risk Anal |
2352-3522 |
32 |
3.1999 |
2.8997 |
4.0000 |